Sweet Potato Casserole

3 cups cooked and mashed sweet potatoes                    1 cup sugar
1 tsp vanilla                                                                 1/2 c. butter, softened
1/3 c. milk                                                                   2 eggs, beaten

Mix all, eggs last.  Put in greased 8 x 10 baking dish.

Topping:
1 cup brown sugar, packed                                            1 cup chopped pecans
1/3 cup flour                                                                1/3 cup butter, softened

Mix and put on top of potato mixture.

Bake 25- 30 min. at 350F or until topping is brown.